FDSN Seminar Series: Research & Development and Food Safety at Hormel Foods

Join the Department of Food Science and Nutrition for this Virtual Food Industry Friday seminar series event featuring Kevin Myers, senior vice president of research and development at Hormel Foods online, 1:00 p.m. March 25. Myers will discuss Hormel Foods’s processes and how their scientists interact with functions of the company to develop and launch new products and ensure safety in Hormel products.

Join the event.

Friday, March 25, 2022 – 1:00 – 2:00 p.m. Central Time

Join Zoom Meeting

ID: 84527361110
Passcode: 719978

‪(US) +1 646-558-8656

Passcode: 719978

Title: Research & Development and Food Safety at Hormel Foods

Seminar Details: I will discuss our processes and how our scientists interaction with our functions of our company to develop and launch new products and to assure safety in our products.

Bio:

Kevin Myers is Senior Vice President of Research & Development at Hormel Foods Corporation. He earned his master’s and doctorate degrees in Meat Science and Food Science at Iowa State University. He currently oversees product development, packaging, food safety, and quality management for Hormel Foods. He has been with Hormel Foods for 20 years after spending about 12 years in the industry at other food companies.