Students
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Recruiting Students NOW for Certificate Program in Sensor Technology and Experiential Learning
April 17, 2025 -
Celebrate Earth Day With WiSTEM Rock Painting
April 17, 2025 -
Pre-Med Application Seminar on April 24
April 15, 2025 -
Commencement Checklist for Graduating Students
April 10, 2025 -
Don’t Wait to Get Help With a Research Assignment!
April 08, 2025 -
FREE Coffee Tomorrow, April 2, at Kaplan Institute
April 01, 2025 -
Study Away Opportunity: Beijing Information Science & Technology University
April 01, 2025 -
Submit Questions for Student Government Election Forums
April 01, 2025
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Recruiting Students NOW for Certificate Program in Sensor Technology and Experiential Learning
Athletics
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Men’s Varsity Soccer Tryouts
August 18, 2022 -
Women’s Tennis To Hold Tryouts August 20 Through August 26
August 18, 2022 -
Men’s Tennis To Hold Tryouts August 20 Through August 26.
August 18, 2022 -
Men’s Tennis Takes Home 2021 NACC Tournament Title with 5-2 Win Over Concordia (Wis.)
May 11, 2021 -
Illinois Tech Athletics Announces Advisory Board
December 10, 2020
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Men’s Varsity Soccer Tryouts
Research
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Join ITM’s Community-Based Participatory Research (CBPR) Training
April 01, 2025 -
AMATH: Research Collaboratorium Connecting Faculty and Students through Research
April 01, 2025 -
Survey on the Use of Large Language Models (LLM) by Educators in Higher Education
April 01, 2025 -
Community-Based Participatory Research Training & Research Award (CBPR-TRA)
March 11, 2025 -
Alphawood Arboretum Involvement in Elm Reforestation Efforts
March 06, 2025
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Join ITM’s Community-Based Participatory Research (CBPR) Training
Institute for Food Safety and Health (IFSH) Archive
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Robert Brackett, Illinois Tech vice president and director of the Institute for Food Safety and Health, discusses changes in the Food Safety Modernization Act in an article in Baking Business.
April 28, 2016Read the article in Baking Business here.… -
Robert Brackett, Illinois Tech vice president and director of the Institute for Food Safety and Health, discusses the health safety of using carrageenan in organic food in an article in Huffington Post.
April 18, 2016Read the article in Huffington Post here.… -
FSPCA Preventive Controls for Human Food Participant Course at Illinois Tech
April 8, 2016The Illinois Tech Institute for Food Safety and Health is hosting a FSPCA Preventive Controls for Human Food Participant Course from Tuesday, May 17 through Thursday, May 19 from 9 a.m.-5:30 p.m. at Illinois Tech's Moffett Campus in Bedford Park, Ill. -
Assistant Professor at the Institute of Food Safety and Health (IFSH) Kathiravan Krishnamurthy is quoted in an article in Boston Commons about improving food safety with drone technology.
April 4, 2016Read the article in Boston Commons here.… -
Institute for Food Safety and Health Hosting Discovering Food Science Solutions Webinar
March 1, 2016The Institute for Food Safety and Health (IFSH) is hosting a free webinar on Thursday, March 24, 2016 from 1-2:10 p.m. titled, "Discovering Food Science Solutions." -
Institute for Food Safety and Health/Illinois Tech Assistant Professor Kathiravan Krishnamurthy is profiled on the Science Meets Food blog.
February 26, 2016Read the profile on Science Meets Food here. … -
The Institute for Food Safety and Health at Illinois Tech is mentioned in a story on NPR about the growing concern of salmonella from sprouts.
February 26, 2016Read the article in National Public Radio here.… -
Jules F. Knapp Entrepreneurship Center and Institute for Food Safety and Health (IFSH) Hosting Basic Business Building Blocks Webinar
February 24, 2016The Jules F. Knapp Entrepreneurship Center and the Institute for Food Safety and Health (IFSH) are hosting a Basic Business Building Blocks webinar on Wednesday, February 24, 2016 from 1-2 p.m. -
FSPCA Preventive Controls for Human Food Training at Illinois Tech
February 9, 2016The Institute for Food Safety and Health (IFSH) is holding a FSPCA Preventive Controls for Human Food Training course from Tuesday, March 1 through Thursday, March 3, 2016 from 9 a.m.- 5:30 p.m. at the Illinois Institute of Technology Moffett Campus in Bedford Park, Ill. -
Robert Brackett, Illinois Tech vice president and director of the Institute for Food Safety and Health, discusses the differences between ‘Sell by’ and ‘Best by’ food expiration date codes in an article in Washington, D.C.’s WTOP.
February 8, 2016Read the article from Washington, D.C.’s WTOP here.…