Students
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Finals Week Activities at Galvin Library
April 18, 2024 -
Attend Black Student Union’s Emergence of Love Event
April 16, 2024 -
One-Week Summer Workshop on Bioengineering Innovations with Microfluidics
April 16, 2024 -
Sign Up for Color Run 2024
April 11, 2024 -
Attend Medical School Admissions Seminar on April 18
April 09, 2024 -
Come to ECE Day Student Poster Competition on Friday
April 02, 2024 -
Commencement Updates For Graduating Students
March 28, 2024 -
Invitation to Honey Tasting Event: Explore the World of Honey With Food Science and Nutrition Club
March 28, 2024
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Finals Week Activities at Galvin Library
Athletics
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Men’s Varsity Soccer Tryouts
August 18, 2022 -
Women’s Tennis To Hold Tryouts August 20 Through August 26
August 18, 2022 -
Men’s Tennis To Hold Tryouts August 20 Through August 26.
August 18, 2022 -
Men’s Tennis Takes Home 2021 NACC Tournament Title with 5-2 Win Over Concordia (Wis.)
May 11, 2021 -
Illinois Tech Athletics Announces Advisory Board
December 10, 2020
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Men’s Varsity Soccer Tryouts
Research
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Funding Opportunity: C3EN Pilot Award Program
March 07, 2024 -
WISER 2024 Seed-Funding Grant Proposal Deadline Approaching
March 05, 2024 -
Participate in an Interview on Factors Influencing Career Choice of Underrepresented Students Enrolled in Cybersecurity Undergraduate and Graduate Programs
February 27, 2024 -
WISER Issues Request for Proposals for 2024 Seed Funding Grants Program
February 15, 2024 -
I-Corps @ NCATS Training on ‘Scaling for Sustainability’ Starts February 2, 2024
January 09, 2024
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Funding Opportunity: C3EN Pilot Award Program
FDSN Seminar Series Archive
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FDSN Seminar Series: Bacteriophage-Based Biocontrol of Salmonella
April 20, 2023The Department of Food Science and Nutrition will host Thomas Brenner, a postdoctoral research fellow in the Wang Lab of Molecular Food Safety at the University of British Columbia, for a seminar titled “Bacteriophage-Based Biocontrol of Salmonella: A One-Health Approach” on Thursday, April 27, beginning at 12:45 p.m. The virtual seminar will take place on Zoom. -
FDSN Seminar Series: Approximating the Needle in the Haystack: Using Simulation Models to Improve Food Safety Controls
April 13, 2023The Department of Food Science and Nutrition will host Claire Zoellner, a food safety scientist at iFoodDS, for a seminar titled “Approximating the Needle in the Haystack: Using Simulation Models to Improve Food Safety Controls ” on Thursday, April 20, beginning at 12:45 p.m. The virtual seminar will take place on Zoom. -
FDSN Seminar Series: Characterization and Bioactivity of Small Peptides Following Ingestion of Dry Edible Beans
March 30, 2023The Department of Food Science and Nutrition will host Bikram Upadhyaya, a Ph.D. candidate in nutrition and health sciences at the University of Nebraska–Lincoln, for a seminar titled “Characterization and Bioactivity of Small Peptides Following Ingestion of Dry Edible Beans” on Thursday, April 6, beginning at 12:45 p.m. The virtual seminar will take place on Zoom. -
FDSN Seminar Series: Omic Approaches to Coffee and Health Research
March 23, 2023The Department of Food Science and Nutrition will host Marilyn C. Cornelis, assistant professor of preventative medicine at Northwestern University’s Feinberg School of Medicine, for a seminar titled “Omic Approaches to Coffee and Health Research” on Thursday, March 30, beginning at 12:45 p.m. -
Craft Distilling: Combining History and Science – December 1
November 15, 2022Join the Department of Food Science and Nutrition for this seminar series event featuring guest speaker Derrick C. Mancini, the owner and manager of Quincy Street Distillery and an adjust professor of physics at Illinois Institute of Technology online via Zoom on December 1 from 1:00–2:00 p.m. -
Nutrition in the News: Science Fact or Science Fiction – November 17
November 15, 2022Join the Department of Food Science and Nutrition for this seminar series event featuring guest speaker Melissa Joy Dobbins, the chief executive officer of Sound Bites, Inc online via Zoom on November 17 from 1:00–2:00 p.m. -
FDSN Seminar: Use of Next-Generation Sequencing Methods for Surveillance and to Study Bacterial Adaptation
November 8, 2022Join the Department of Food Science and Nutrition for this seminar series event featuring guest speaker Séamus Fanning, professor of the food safety centre at University College Dublin, for a virtual seminar titled “Anti-inflammatory Interactions of Gallotannins with the Intestinal Microbiome” on Thursday, November 10, 2022, beginning at 1 p.m. -
FDSN Seminar: Legal Issues for Food and Beverage Startups
October 25, 2022Join the Department of Food Science and Nutrition for this seminar series event featuring guest speaker Sean Swidler, a practicing lawyer and founder of Chicago-based Swidler Law Group November 3, from 1:00 - 2:00 p.m. online via Zoom. -
FDSN Seminar Series: Anti-inflammatory interactions of Gallotannins with the Intestinal Microbiome
October 13, 2022Join the Department of Food Science and Nutrition for this seminar series event featuring guest speaker Susanne Talcott, an assistant professor in the Nutrition and Food Science department at the University of Florida online, October 27 at 1:00 p.m. -
FDSN Seminar Series: Food Safety Needs in the Egg Industry
October 13, 2022Join the Department of Food Science and Nutrition for this seminar series event online Thursday, October 20 at 1:00 p.m. featuring guest speaker Urvi Shah to speak about Food Safety Needs in the Egg Industry.