Students
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Galvin Library Has the Resources to Help You Succeed for Finals Week
November 19, 2024 -
Relax With Therapy Dogs in Galvin Library
November 19, 2024 -
Celebrate International Education Week 2024 with Office of Global Services
November 14, 2024 -
Illinois Tech Researchers Seek Students for the Tech-Jobs Program
November 14, 2024 -
Come to WiSTEM Tea Party on Monday
November 14, 2024 -
Take a Study Break With First-Year Experience
November 14, 2024 -
Writing Center Tutors in the Library Available During Thanksgiving and Finals Week
November 14, 2024 -
You’re Invited: Cinderella Winter Ball on Tuesday, November 26
November 12, 2024
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Galvin Library Has the Resources to Help You Succeed for Finals Week
Athletics
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Men’s Varsity Soccer Tryouts
August 18, 2022 -
Women’s Tennis To Hold Tryouts August 20 Through August 26
August 18, 2022 -
Men’s Tennis To Hold Tryouts August 20 Through August 26.
August 18, 2022 -
Men’s Tennis Takes Home 2021 NACC Tournament Title with 5-2 Win Over Concordia (Wis.)
May 11, 2021 -
Illinois Tech Athletics Announces Advisory Board
December 10, 2020
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Men’s Varsity Soccer Tryouts
Research
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Illinois Tech’s Institute for Food Safety and Health Renews Five-Year, $3.9 Million Cooperative Agreement with FDA
November 12, 2024 -
Read and Share the 2024 Edition of Illinois Tech’s Research Magazine
November 05, 2024 -
Approaches to Community Engagement in Research: Examples from the Chicagoland CEAL Program
October 22, 2024 -
Opportunity to Participate in Diabetes Research Study
October 15, 2024 -
Dr. Jason Wan Honored as Fellow of International Academy of Food Science and Technology
September 26, 2024
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Illinois Tech’s Institute for Food Safety and Health Renews Five-Year, $3.9 Million Cooperative Agreement with FDA
Institute for Food Safety and Health (IFSH) Archive
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Watch On-Demand: Webinar on New Safety Guidelines for Re-opening IFSH Labs
April 30, 2020The online seminar is available on-demand, and features a behind the scenes walk-through of the decision-making and strategies used in developing new safety guidelines for re-opening IFSH labs for critical work during a novel viral pandemic. -
Illinois Tech and Chicagoland Food and Beverage Network Host Virtual Career Fair on April 1
March 27, 2020In consideration of the current concerns over COVID-19, the Chicagoland Food and Beverage Network and Illinois Tech have transitioned the previously scheduled career fair to an interactive, virtual platform on April 1. -
Combined Acidified Foods and Better Process Control School
February 13, 2020The Combined Acidified Foods and Better Process Control School (BPCS) is a program over two to four days that is designed for manufacturers of shelf-stable, acidified, and low-acid foods. -
Avocado Nutrition Research Study Seeking Participants
September 5, 2019Participate in a new research study focusing on how different types of food, including avocados, can influence blood sugar response. -
Spices Study Participation
September 5, 2019Sign up to participate in a research study to understand how various spice blends can influence heart health. -
Avocado Study Participation
March 26, 2019Find out if you are eligible to participate in an avocado study through the Clinical Nutrition Research Center. -
Illinois Institute of Technology Earns University Partner Status with Professional Food Industry Trade Association
November 27, 2018Illinois Institute of Technology has earned University Partner Status with the professional food industry trade association PMMI, the Association for Packaging and Processing Technologies (formerly Packaging Machinery Manufacturers Institute). PMMI is a trade association made up of more than 800… -
Institute for Food Safety and Health Honored as Co-Recipient for 2018 Midwest Food Matters Leadership Award
November 27, 2018Illinois Tech Institute for Food Safety and Health (IFSH) was honored as a co-recipient with the Flying Food Group for the 2018 Midwest Food Matters Leadership Award. The award ceremony was held at the Hilton Chicago on November 13. This… -
Research Scientist at the Institute for Food Safety and Health Elizabeth Grasso-Kelley chats with ABC 7 Chicago about a recent egg recall
April 17, 2018More than 200 million eggs are being recalled across nine states because of potential contamination of salmonella. "They have over 2 million eggs produced at the farm each day," says Elizabeth Grasso-Kelley. "So if you think about, if they are having an issue and they recall it later, at some point in time there's going to be more eggs that are effected versus a smaller producer." -
REU Site: an Interdisciplinary Research Experience for Undergraduates in Food Safety, Food Engineering, and Nutrition
April 5, 2018Are you an undergraduate student interested in exploring myriad opportunities in food safety, food engineering and nutrition?