Students
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Recruiting Students NOW for Certificate Program in Sensor Technology and Experiential Learning
July 29, 2025 -
Illinois Tech’s Virtual Bookstore is Open for Fall 2025
July 22, 2025 -
Health Waiver to Opt Out of Student Health Insurance Plan Available Through August 15
June 03, 2025 -
2025 Department of Psychology Outstanding Student Awards
May 15, 2025 -
Level Up Your Degree With an Accelerated Master’s
May 13, 2025 -
Stuart Graduate Programs Spotlight: A Focus on Business
May 13, 2025 -
Important Commencement Day Instructions for Graduating Students
May 08, 2025 -
Attend Innovation Day Tomorrow at the Kaplan Institute
May 01, 2025
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Recruiting Students NOW for Certificate Program in Sensor Technology and Experiential Learning
Athletics
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Men’s Varsity Soccer Tryouts
August 18, 2022 -
Women’s Tennis To Hold Tryouts August 20 Through August 26
August 18, 2022 -
Men’s Tennis To Hold Tryouts August 20 Through August 26.
August 18, 2022 -
Men’s Tennis Takes Home 2021 NACC Tournament Title with 5-2 Win Over Concordia (Wis.)
May 11, 2021 -
Illinois Tech Athletics Announces Advisory Board
December 10, 2020
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Men’s Varsity Soccer Tryouts
Research
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Congrats to Dr. Indika Edirisinghe for Work on Natural Food Colorants
August 05, 2025 -
Congrats to Dr. Kathiravan Krishnamurthy on IFT Award
August 05, 2025 -
Congrats to Morganne Smith on Being a Finalist in Poster Competition
June 10, 2025 -
Illinois Tech’s Indika Edirisinghe Finds That Eating Chickpeas Lowers Cholesterol
June 10, 2025 -
Building Community Champions: Using CBPR to Explore Genetic Testing Barriers Among Women of African Descent at Risk for Inherited Breast Cancer
June 10, 2025
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Congrats to Dr. Indika Edirisinghe for Work on Natural Food Colorants
Institute for Food Safety and Health (IFSH) Archive
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Participate in Black Bean and Chickpea Nutrition Research: Looking for Volunteers
June 17, 2021We are looking at the health benefits of black beans and chickpeas and their effect on human physiology and cognitive function. -
COVID-19 Observational Study: Looking for Volunteers
June 17, 2021We are looking to assess the incidence of infection or reinfection in healthy adults with or without prior COVID 19 infection. -
Watch On-Demand: Webinar on New Safety Guidelines for Re-opening IFSH Labs
April 30, 2020The online seminar is available on-demand, and features a behind the scenes walk-through of the decision-making and strategies used in developing new safety guidelines for re-opening IFSH labs for critical work during a novel viral pandemic. -
Illinois Tech and Chicagoland Food and Beverage Network Host Virtual Career Fair on April 1
March 27, 2020In consideration of the current concerns over COVID-19, the Chicagoland Food and Beverage Network and Illinois Tech have transitioned the previously scheduled career fair to an interactive, virtual platform on April 1. -
Combined Acidified Foods and Better Process Control School
February 13, 2020The Combined Acidified Foods and Better Process Control School (BPCS) is a program over two to four days that is designed for manufacturers of shelf-stable, acidified, and low-acid foods. -
Avocado Nutrition Research Study Seeking Participants
September 5, 2019Participate in a new research study focusing on how different types of food, including avocados, can influence blood sugar response. -
Spices Study Participation
September 5, 2019Sign up to participate in a research study to understand how various spice blends can influence heart health. -
Avocado Study Participation
March 26, 2019Find out if you are eligible to participate in an avocado study through the Clinical Nutrition Research Center. -
Illinois Institute of Technology Earns University Partner Status with Professional Food Industry Trade Association
November 27, 2018Illinois Institute of Technology has earned University Partner Status with the professional food industry trade association PMMI, the Association for Packaging and Processing Technologies (formerly Packaging Machinery Manufacturers Institute). PMMI is a trade association made up of more than 800… -
Institute for Food Safety and Health Honored as Co-Recipient for 2018 Midwest Food Matters Leadership Award
November 27, 2018Illinois Tech Institute for Food Safety and Health (IFSH) was honored as a co-recipient with the Flying Food Group for the 2018 Midwest Food Matters Leadership Award. The award ceremony was held at the Hilton Chicago on November 13. This…