Students
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Student Volunteer Opportunities with the Office of Graduate Admission!
September 15, 2026 -
Come Work with Graduate Admissions!
September 15, 2026 -
Student Volunteers Needed for PACK EXPO International 2026
September 10, 2026 -
Math and Science Help (MASH/ARC) Tutoring Appointments Are Now Available!
September 10, 2026 -
RTC Conference at Illinois Tech — Poster Competition Submission Date Extended!
September 10, 2026 -
SPEAK: Conversation Group — Looking for a Job
September 08, 2026 -
Annual Computer Security Applications Conference (ACSAC)
September 03, 2026 -
Fall Collage-Making at the Library
September 03, 2026
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Student Volunteer Opportunities with the Office of Graduate Admission!
Athletics
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Illinois Tech Athletics Digest: Women’s Tennis Wins NACC Opener
September 15, 2026 -
Illinois Tech Athletics Digest: Starting the Season on the Right Foot
September 08, 2026 -
Illinois Tech Athletics Digest: Away We Go
September 01, 2026 -
Women’s Track and Field Athletic to Make 6th NCAA Championship Appearance
May 21, 2026 -
Illinois Tech Athletics Digest: Scarlet Hawks Baseball Ends Weekend on High Note
March 10, 2026
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Illinois Tech Athletics Digest: Women’s Tennis Wins NACC Opener
Research
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Funded Graduate Research Assistant Opportunity to Develop an AI-Augmented Platform
September 15, 2026 -
Share Your Academic Advising Experience (2-Minute Student Survey)
September 15, 2026 -
Students: Share Your Perspectives on Seeking ADA Accommodations in Higher Education
August 04, 2026 -
Students: Share Your Perspectives on Seeking ADA Accommodations
July 14, 2026 -
The Ethics Center Is Looking for Participants for an Interview Study on Research Lab Environments
May 19, 2026
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Funded Graduate Research Assistant Opportunity to Develop an AI-Augmented Platform
Department of Food Science and Nutrition Archive
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Xuhuiqun Zhang Recognized as an American Society for Nutrition Emerging Leaders in Nutrition Science Finalist
June 2, 2020Xuhuiqun Zhang has been named an Emerging Leaders in Nutrition Science Finalist, a program of the American Society for Nutrition. -
Summer Course: Health and Wellness
May 19, 2020Discover how your diet and lifestyle impact your health and wellness. -
Summer Course: The Research Project – Design, Delivery, and Dissemination
May 19, 2020Learn about research, from the project proposal to presenting results. -
Fall Course: Food Operations Performance Management
May 19, 2020The Department of Food Science and Nutrition (FDSN) course is designed to train and form student teams to take on a number of plant operational issues. -
Summer Course: Food Fermentation
May 19, 2020Learn about the science of food fermentation, and understand the health benefits of fermented foods. -
Watch On-Demand: Webinar on New Safety Guidelines for Re-opening IFSH Labs
April 30, 2020The online seminar is available on-demand, and features a behind the scenes walk-through of the decision-making and strategies used in developing new safety guidelines for re-opening IFSH labs for critical work during a novel viral pandemic. -
Illinois Tech and Chicagoland Food and Beverage Network Host Virtual Career Fair on April 1
March 27, 2020In consideration of the current concerns over COVID-19, the Chicagoland Food and Beverage Network and Illinois Tech have transitioned the previously scheduled career fair to an interactive, virtual platform on April 1. -
Spices Study Participation
September 5, 2019Sign up to participate in a research study to understand how various spice blends can influence heart health. -
Food Science and Nutrition Faculty Members Honored
June 18, 2019Kathiravan Krishnamurthy and Jason Wan in the Department of Food Science and Nutrition were honored during an Institute of Food Technologists meeting on June 3.