Students
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SPEAK: Conversation Group Every Thursday!
March 24, 2026 -
Communications Lab (Formerly the Writing Center) Is Here for You!
March 24, 2026 -
Capital for All: Unlocking Funding in the Chicagoland Community
March 24, 2026 -
Call for College of Computing Posters for Student Poster Project Showcase
March 19, 2026 -
Your School. Your Merch.
March 17, 2026 -
Library Workshop: Getting the Most Out of Zotero Workshop
March 12, 2026 -
Galvin Library Workshop: Introduction to Zotero Workshop Online
March 12, 2026 -
Open Student Meeting for Accreditation Mock Review — Lunch Provided
March 12, 2026
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SPEAK: Conversation Group Every Thursday!
Athletics
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Illinois Tech Athletics Digest: Scarlet Hawks Baseball Ends Weekend on High Note
March 10, 2026 -
Men’s Varsity Soccer Tryouts
August 18, 2022 -
Women’s Tennis To Hold Tryouts August 20 Through August 26
August 18, 2022 -
Men’s Tennis To Hold Tryouts August 20 Through August 26.
August 18, 2022 -
Men’s Tennis Takes Home 2021 NACC Tournament Title with 5-2 Win Over Concordia (Wis.)
May 11, 2021
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Illinois Tech Athletics Digest: Scarlet Hawks Baseball Ends Weekend on High Note
Research
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The Ethics Center Is Looking for Participants for an Interview Study on Research Lab Environments
March 26, 2026 -
WISER 2026 Seed-Funding Grant Proposal Deadline Approaching
February 10, 2026 -
Community-Engaged Research Seminar for Health Researchers
November 11, 2025 -
IFSH Releases Annual Report of Research
October 07, 2025 -
Grapeseed Extract (MegaNatural BP) Study at Clinical Nutrition Research Center Seeks Volunteers
September 04, 2025
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The Ethics Center Is Looking for Participants for an Interview Study on Research Lab Environments
Students Archive
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Applications Open for Illinois Tech Summer Escape Room Workshop
June 8, 2021The Esports and Digital Arts Center, the Exelon Summer Institute, and the Humanities and Technology Lab are sponsoring an on-campus escape room this summer, and we want you to help design it. The application deadline is June 14 and students will be notified by June 21. -
Diversity, Equity, and Inclusion Climate Survey
May 20, 2021Your survey responses will help inform Illinois Tech’s DEI Learning strategy for 2020 and beyond. We value your voice, and we hope you’ll share your honest thoughts and opinions. -
Free English Language Workshops this Summer
May 20, 2021The workshop topics range from enhancing listening and pronunciation skills to examining U.S. culture through film and developing strategies for better critical thinking. -
Make Your Voice Heard on Illinois Tech’s New Diversity Inclusion Learning Curriculum
May 13, 2021Please take a short survey about your perspective on diversity and inclusion at Illinois Tech and your learning needs and preferences. -
Tips for International Students: Learn and Practice Strategies for Illinois Tech’s Career Fair
May 13, 2021International students are invited to an interactive workshop on Wednesday, May 19 2021 at noon to learn tips and strategies to make interviewing more comfortable and leave your interviewer with a good first impression at Illinois Tech’s upcoming Career Fair. -
Summer Undergraduate Research Experience Registration Now Open
May 13, 2021Spend the summer with a computer science or applied mathematics research team in a College of Computing Summer Undergraduate Research Experience (SURE) program. -
Food Science Summer Courses
May 12, 2021Registration is now open for three Department of Food Science and Nutrition summer courses including Health and Wellness, Preservation Processing, and Food Biotechnology. -
ARC–Finals Week Tutoring and Extended Hours
May 6, 2021The ARC will be open for virtual drop-in tutoring during finals week (May 10-14) for extended hours (8 a.m.–9:00 p.m.). -
Virtual Coffee and Tea with the International Center
May 6, 2021Join the International Center and Rishab Malhotra, associate vice president of graduate admission and the International Center for a casual virtual gathering to celebrating the end of the semester. -
New Summer Course — FDSN 412: Preservation Processing
May 6, 2021Apply your engineering knowledge in the food industry through this new hybrid and online course being offered in Summer 2021! Learn about the perishability of different food products and how manufacturers use different technologies to preserve our food.