Students
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Take Sexual Misconduct Campus Climate Survey from Title IX Office
April 02, 2026 -
Tour Urban Gourmet Mushroom Operation with Department of Food Science and Nutrition
March 31, 2026 -
Title IX Office Hosting Short ‘Love Labyrinth’ Film Screening and Discussion
March 31, 2026 -
You’re Invited to Graduate Preview Day
March 31, 2026 -
SPEAK: Conversation Group Every Thursday!
March 24, 2026 -
Communications Lab (Formerly the Writing Center) Is Here for You!
March 24, 2026 -
Capital for All: Unlocking Funding in the Chicagoland Community
March 24, 2026 -
Call for College of Computing Posters for Student Poster Project Showcase
March 19, 2026
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Take Sexual Misconduct Campus Climate Survey from Title IX Office
Athletics
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Illinois Tech Athletics Digest: Scarlet Hawks Baseball Ends Weekend on High Note
March 10, 2026 -
Men’s Varsity Soccer Tryouts
August 18, 2022 -
Women’s Tennis To Hold Tryouts August 20 Through August 26
August 18, 2022 -
Men’s Tennis To Hold Tryouts August 20 Through August 26.
August 18, 2022 -
Men’s Tennis Takes Home 2021 NACC Tournament Title with 5-2 Win Over Concordia (Wis.)
May 11, 2021
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Illinois Tech Athletics Digest: Scarlet Hawks Baseball Ends Weekend on High Note
Research
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The Ethics Center Is Looking for Participants for an Interview Study on Research Lab Environments
March 26, 2026 -
WISER 2026 Seed-Funding Grant Proposal Deadline Approaching
February 10, 2026 -
Community-Engaged Research Seminar for Health Researchers
November 11, 2025 -
IFSH Releases Annual Report of Research
October 07, 2025 -
Grapeseed Extract (MegaNatural BP) Study at Clinical Nutrition Research Center Seeks Volunteers
September 04, 2025
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The Ethics Center Is Looking for Participants for an Interview Study on Research Lab Environments
FDSN Seminar Series Archive
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FDSN Seminar: Legal Issues for Food and Beverage Startups
October 25, 2022Join the Department of Food Science and Nutrition for this seminar series event featuring guest speaker Sean Swidler, a practicing lawyer and founder of Chicago-based Swidler Law Group November 3, from 1:00 - 2:00 p.m. online via Zoom. -
FDSN Seminar Series: Anti-inflammatory interactions of Gallotannins with the Intestinal Microbiome
October 13, 2022Join the Department of Food Science and Nutrition for this seminar series event featuring guest speaker Susanne Talcott, an assistant professor in the Nutrition and Food Science department at the University of Florida online, October 27 at 1:00 p.m. -
FDSN Seminar Series: Food Safety Needs in the Egg Industry
October 13, 2022Join the Department of Food Science and Nutrition for this seminar series event online Thursday, October 20 at 1:00 p.m. featuring guest speaker Urvi Shah to speak about Food Safety Needs in the Egg Industry. -
FDSN Seminar Series: Emerging Pathogens and Pathogens of Emerging Concerns
March 29, 2022Join the Department of Food Science and Nutrition for this seminar series event online Thursday, April 7 at 1 p.m. featuring guest speaker Purnendu C. Vasavada, Professor Emeritus, University of Wisconsin- River Falls, recognized for his work in Food Safety and Microbiology and Rapid methods and Automation in Food Microbiology. -
FDSN Seminar Series: Cocoa Flavanols – The Journey from Flavor Inhibitor to Potent Nutraceutical and Beyond
March 21, 2022Join the Department of Food Science and Nutrition for this seminar series event online Thursday, March 31 at 1 p.m. featuring guest speaker John Hammerstone to speak about a flavor research program looking at the differences in flavor potential of few cocoa varieties morphed into a biomedical research program for cancer therapies and vascular health. -
FDSN Seminar Series: Research & Development and Food Safety at Hormel Foods
March 3, 2022Join the Department of Food Science and Nutrition for this Virtual Food Industry Friday seminar series event featuring Kevin Myers, senior vice president of research and development at Hormel Foods online, 1:00 p.m. March 25. Myers will discuss Hormel Foods’s… -
FDSN Seminar Series: USDA Pesticide Monitoring Program for Foods Consumed in the United States
March 3, 2022Join the Department of Food Science and Nutrition for this FDSN Seminar Series event featuring guest speaker Shanker Reddy, an interdisciplinary scientist in the Science & Technology Monitoring Programs Division’s Pesticide Data Program (PDP) of the USDA Agricultural Marketing Service online, Thursday, March 10 at 1:00 p.m. CT. -
Building Career Capital in the Food Industry: How to Stand Out From the Rest!
February 22, 2022The FDSN is hosting a mini-series this Spring focused on: Building Career Capital in the Food Industry: How to Stand Out from the Rest! Join us for Part I of mini-series this Friday, Feb. 25. at 1 p.m. -
FDSN Seminar Series: Anti-inflammatory properties of blackberry phenolic and volatile extracts
February 14, 2022Join the Department of Food Science and Nutrition for this seminar series event online Thursday, February 24 at 1 p.m. featuring guest speaker Dr. Luke R. Howard, whose research is focused on extraction and characterization of bioactive compounds in fresh and processed fruits and vegetables. -
FDSN Seminar Series: The continued search for suitable surrogates for Clostridium botulinum
January 29, 2022Join the Department of Food Science and Nutrition for this seminar series event online Thursday, February 17 at 1 p.m featuring guest speaker Kristin Schill, Associate Scientist who joined the University of Wisconsin-Madison’s Food Research Institute (FRI) in 2020 working with Dr. Kathleen Glass to lead the Applied Food Safety Laboratory.